This is a unique old-fashioned recipe using guava pulp and guava nectar to make a spice cake.
Author: Judy
Gingerbread is an old-fashioned, warm, and spicy treat you can make easily at home with this recipe.
Author: Kathleen Dickerson
This moist cake was a favorite of mine as a child - probably because it meant I could have cake for breakfast! Moist, spicy and delicious any time of day!
Author: LauraG
You can make gingerbread in your microwave oven using this recipe that also gives a delicious lemon sauce for topping.
Author: Ann Hammock
This is a popular recipe along the eastern seaboard where maple syrup runs in March.
Author: Carol
A chewy bar cake made with raisins. I remember my Mother making this every week for us six children.
Author: Janice
This is a cake my Mother made in the 30's and 40's. Note: To make sour milk combine l cup milk and l tablespoon vinegar. Let sit for l5 minutes.
Author: Erma Germino
I received this recipe almost 50 years ago when I was on my first job. The carrots are precooked with the spices, making it very moist and delicious.
Author: Erma Germino
Everyone tells me this is the best carrot cake ever! Frost with your favorite Cream Cheese Frosting.
Author: Michele
As a youngster I can remember waiting for grandmother to pull this cake out of the oven. Boy did it ever smell as good as it tastes. Enjoy!!
Author: tntcook
This is a rich, moist and delicious spiced pound cake I have had since 1974 and always make it during fall and winter months. The cake needs no frosting except maybe a dusting of confectioners sugar.
Author: Georgie
A cake handed down from my Great Grandmother when they didn't have much to use in their mixes. Prepare to enjoy the most wonderful thing you ever laid a lip on.
Author: Wayne
A surprisingly good cake that has no eggs, milk, or butter in it. My grandmother was quite proud of it.
Author: Gigi
This cake smells so good while baking. The maple-flavored seven minute frosting is totally awesome.
Author: LaDonna
A three layer spice cake with a pineapple coconut citrus filling. Very rich and moist
Author: Larkie M.
A butter cake with fruit and nuts. The secret ingredient is grape jam.
Author: Barbara
This cake is simply great with the odd ingredient of beets. It goes in the oven pink and comes out a nice rich beige color. It's a great way to use up those extra beets you have from your garden. I often...
Author: Tammy
This is everyone's holiday favorite, even the busy cook's, because it is so easy to make.
Author: Charles
This is the recipe that I like to use with the fresh pears that I get from my trees in late August. It's also lower in fat and cholesterol than most regular cakes.
Author: Barbara
This recipe for spice cake with raisins is simply good with a cream cheese frosting.
Author: Winona